Recipes For You
Shallot Gravy
Posted on December 19, 2011.Description:
This flavorful gravy is perfect for use with roasted turkey or chicken.
Ingredients:
One shallot, diced
1/2 stick butter
1/2 tablespoon flour
2Êtablespoons heavy cream
1/4 cup dry white wine
1 cup chicken broth
2 teaspoons Italian parsley, minced
Salt and pepper
Instructions:
In preheated pan on medium to high heat, add butter and brown shallots (about 3-4 minutes).
Add flour, salt & pepper and let cook additional 2-3 min.
Stir in the wine and cook for additional 2 minutes until flour and seasonings are thoroughly mixed.
Add chicken broth and cream. Reduce heat to low and let cook for 10-15 minutes. Salt and pepper to taste.
Add parsley 5 minutes before serving.
Rating:
Posted By: Chief Foodie Officer
